Rediscover the classic Tres Leches Cake with an innovative twist: Sugar-Free, Gluten-Free, and Keto-Friendly! Get ready to wow everyone, as this cake is not only diabetic-friendly but also irresistibly delicioso. In my online course, I will guide you through creating everything from the cake to the healthy condensed milk, the ever favorite lechera.
Join me and experience how healthy can also be extraordinarily delicious and even better than the original!
Online Course in English
- Step-by-step instructional video
- Downloadable recipe in PDF format
- Online Q&A
- Lifetime access
$24.95 USD
Content
- Detailed step-by-step-video where Chef Vanessa will teach you how to make the recipe
- Downloadable recipe in PDF format
- Access to a Q&A forum where you can ask questions and obtain answers from Chef Vanessa
Program
- Tres Leches Cake: Sugar-Free, Gluten-Free, Keto-Friendly
- Condensed Milk: Sugar-Free, Gluten-Free, Keto-Friendly / Dairy-Free Option
- Allergens: Almonds, Eggs, Dairy (cream)
Requirements
- Oven (convection is highly recommended)
- Stand Mixer
- Thermomix or Hand Held Immersion Blender
- Stove
- Cooking Pot
- Cake Pans
- Digital Scale
- Spatula
- Bowl
- Whisk
Hello! I'm Chef Vanessa Musi, and I'll be your instructor.
I am a pioneer in healthy baking. I have been developing recipes for over 30 years and have trained thousands and thousands of chefs and baking enthusiasts around the world. At the end of 2022, I opened the world's first development lab and school for healthy baking: The Healthy Baking Lab, in Austin, Texas, USA.
I was diagnosed with hypoglycemia while studying to become a Chef, and everyone told me I should change careers. I decided to do exactly the opposite and have dedicated my life to creating healthy baking recipes that I can eat myself. Now, I am delighted to teach you everything I've learned so that you can also share a Sweet and Healthy World, whether it is with your customers or your loved ones. Thank you very much for being here. I hope to see you soon in my online classes.
